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Monday, April 21, 2014

Recipe ~ Sweet Sausage Rolls

For those who wanted the yummy recipe from the Progressive Dinner,
Here it is:

Sweet Sausage Rolls

  •  1 tube (8 ounces) refrigerated crescent rolls
  •  24 miniature smoked sausage links
  •  1/2 cup butter, melted
  •  3 tablespoons honey
  •  3 tablespoons brown sugar  


  1. Unroll crescent dough and separate into triangles; cut each lengthwise into three triangles. Place sausages on wide end of triangles; roll up tightly.
  2. Combine the remaining ingredients in an 11-in. x 7-in. baking dish. Arrange sausage rolls, seam side down, in butter mixture. Bake, uncovered, at 400° for 15-20 minutes or until golden brown. Yield: 2 dozen.

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